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Pancakes with ham filling

Mains
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Pancakes with ham filling

Wheat flour
Milk
Magarine
Pancakes
Pepper
Grated cheese
Salt
Mustard

Instructions for Pancakes with ham filling

To prepare the Pancakes with ham filling recipe, please follow these instructions:

make a opbagt sauce of magarine flour and milk. stir the sauce with grated cheese and a little mustard with salt and pepper. mix the ham in the sauce and then benefit the mixture into pancakes. Now put the rolled pancakes with stuffing in a baking dish side by side. If there is a residual "cheese" sauce, poured over pancakes and a little grated cheese may be sprinkled over it. The Court shall sit in the oven for the cheese is melted.