Orange-vanilla cream

Name: Orange-vanilla cream
Yield: 4
Ingredients: Juice and grated to be of 1.5 Orange; 1.5 dl Sifted icing; 2 Egg whites; 2 dl Whipped cream; 3 Egg yolks

Cake add-ons

Cook time: 0 min.
Servings: 4

Ingredients for Orange-vanilla cream

		Juice and grated to be of 1.5 Orange
1.5	dl	Sifted icing
2		Egg whites
2	dl	Whipped cream
3		Egg yolks

Instructions for Orange-vanilla cream

To prepare the Orange-vanilla cream recipe, please follow these instructions:

Stir egg yolks and sugar well. Add fried orange peel and juice. Finally mix the pinch egg whites and whipped cream. The sauce should be cooked immediately before serving.

Orange-vanilla cream

Ingredients for Orange-vanilla cream

Instructions for Orange-vanilla cream

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