Orange chicken

Name: Orange chicken
Yield: 4
Ingredients: Pepper; Salt; 1 Orange, zest and juice of which; 4 tsp Potato flour; 4 Chicken fillet without skin and bones; 4 dl Rice; 4 tsp Soy sauce; 5 dl Water; 80 g Onion

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Orange chicken

		Pepper
		Salt
1		Orange, zest and juice of which
4	tsp	Potato flour
4		Chicken fillet without skin and bones
4	dl	Rice
4	tsp	Soy sauce
5	dl	Water
80	g	Onion

Instructions for Orange chicken

To prepare the Orange chicken recipe, please follow these instructions:

Boil the water with the onion, orange zest and juice. Came kyllingefiletterne in the water, and let it simmer for the meat is cooked through.

Add the soybean and potato flour, and give the Court a rehash, stirring. Season with salt and pepper.

Serve with rice and possibly. flutes.

Orange chicken

Ingredients for Orange chicken

Instructions for Orange chicken

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