Oat Cookies
CookiesCook time: 0 min.
Servings: 25 pcs
Servings: 25 pcs
Ingredients for Oat Cookies
1 | dl | Oatmeal |
1 | dl | Whipped cream |
125 | g | Sugar |
150 | g | Chopped chocolate |
2 | tsp | Baking soda |
200 | g | Soft butter |
250 | g | Wheat flour |
Instructions for Oat Cookies
To prepare the Oat Cookies recipe, please follow these instructions:
- Stir together butter and sugar until it is white and airy. Use a handpiece.
- Stir cream and oatmeal in
- Mix flour and baking soda and stir in
- Bring chopped chocolate in
- Use if necessary. Hands to knead well in the bowl
- Bring the cake on a baking sheet into small balls, 1 tablespoon. Per ball, and press them into flat circles.
- Bake the cakes at 180 gr. For 15-20 min. In the middle of the oven
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328