Oat Biscuits III

Name: Oat Biscuits III
Yield: 1 portion(s)
Ingredients: Wheat flour to indæltning; 1 tbsp Sugar; 1.5-2 tsp Baking powder; 2.5 dl Milk; 250 g Oatmeal; 40 g Margarine

Bread, buns & biscuits

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Oat Biscuits III

		Wheat flour to indæltning
1	tbsp	Sugar
1.5-2	tsp	Baking powder
2.5	dl	Milk
250	g	Oatmeal
40	g	Margarine

Instructions for Oat Biscuits III

To prepare the Oat Biscuits III recipe, please follow these instructions:

Melted margarine and milk poured over oat grynene, and it says and pulls my. 10-15 Sugar and antler salt added and the dough kneaded together with flour to a proper dough that deploying to 4 mm. thickness and cut in squares, 6 x 6 cm. large, pricked and bake light brown by not too hard heat, approximately 180 degrees.

Oat Biscuits III

Ingredients for Oat Biscuits III

Instructions for Oat Biscuits III

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