Nougat balls in nut sprinkles
CandyCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Nougat balls in nut sprinkles
| Chopped hazelnuts | ||
| Hazelnut kernel | ||
| Dark chocolate (preferably over 60% cacao) | ||
| Nougat |
Instructions for Nougat balls in nut sprinkles
To prepare the Nougat balls in nut sprinkles recipe, please follow these instructions:
Nougat, cut into thin slices, a hazelnut core on each slice, which rolled around the nut to a round ball. Then dipped nougat balls in chocolate (don't let them sleep too long in the chocolate, then melts the) and scroll to the end of the chopped nuts. Made on ice
Tips:
tastes like a cross between toffeechokolade and ferrero rocher. MMMM
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