Muffins with squash and lime

Ingredients for Muffins with squash and lime

Instructions for Muffins with squash and lime

To prepare the Muffins with squash and lime recipe, please follow these instructions:

Beat the eggs lightly and stir in raw sugar, melted butter, peel and juice from a lime and squash. Mix wheat flour and baking soda, salt and ginger. Stir the mixture into the eggshell and spread it into muffin shapes, about 12 pcs. Bake at 200 degrees for about 20 minutes. Stir out icing sugar with a little water to an icing. Garnish with the glaze and a little riveted glue shale.