Mini throne Soup

Ingredients for Mini throne Soup

Instructions for Mini throne Soup

To prepare the Mini throne Soup recipe, please follow these instructions:

Sweat the onions in a large pot. Add water and meat and let this cook over approx. 45 minutes.

Meanwhile, the vegetables must be cleaned and cut into cubes. Remove the meat from the pan and then put all the vegetables in the pan. Let it boil after which it is the turn of the beans to come to the pot. Refrigerate and simmer for approx. 25 minutes before tomatoes come into the pan. Then cook again for 25-30 minutes, season with salt and pepper along the way and check when the vegetables have become tender. As the last thing before removing the pot from the stove, the basil leaves must.

With regard to the parmesan it is up to the individual whether you want to get it in the soup or serve it next door. The soup is ready to be served. Bon appetite.