Meringue
Cake add-onsCook time: 0 min.
Servings: 1 bundle
Servings: 1 bundle
Ingredients for Meringue
2 | tbsp | Wheat flour |
200 | g | Icing sugar |
200 | g | Almonds, usmuttede |
4 | Egg white |
Instructions for Meringue
To prepare the Meringue recipe, please follow these instructions:
Whip egg whites stiff, then add flour and flour and stir together. Add the chopped nuts or almonds.
Grease it all on greased baking paper (important that the baking paper is lubricated, otherwise it will stick) and leave it for 45 minutes at 150 degrees C alm. oven
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