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Meringue

Cake add-ons
Cook time: 0 min.
Servings: 1 bundle

Ingredients for Meringue

2tbspWheat flour
200gIcing sugar
200gAlmonds, usmuttede
4Egg white

Instructions for Meringue

To prepare the Meringue recipe, please follow these instructions:

Whip egg whites stiff, then add flour and flour and stir together. Add the chopped nuts or almonds.

Grease it all on greased baking paper (important that the baking paper is lubricated, otherwise it will stick) and leave it for 45 minutes at 150 degrees C alm. oven