Marinated chicken wings
MainsCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Marinated chicken wings
| Garlic | ||
| Chicken Fund | ||
| Chicken wings | ||
| Corn flour | ||
| Oil | ||
| Oyster sauce | ||
| Pepper | ||
| Rice wine | ||
| Salt | ||
| Sesame oil | ||
| Soy sauce |
Instructions for Marinated chicken wings
To prepare the Marinated chicken wings recipe, please follow these instructions:
Bring the chicken wings into a marinade made of a mixture of soy sauce, rice wine, sesame oil, salt, pepper and corn flour and let it take a half hour. Heat the wok up until it is warm and add the oil. Brown the chicken wings and fry them in chicken fried with garlic, oyster sauce and rice wine. Pour the excess oil from the chicken wings and lay the lid on the wok. Let it simmer for half an hour.
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