Marcos Dessert-Pancakes

Ingredients for Marcos Dessert-Pancakes

Instructions for Marcos Dessert-Pancakes

To prepare the Marcos Dessert-Pancakes recipe, please follow these instructions:

Mix all the ingredients and whip them together with a hand mixer / elpisker. Put a small teaspoonful of butter on a hot forehead and pour a little of the dough on the forehead.
You can either make small thick pancakes, or big thin. Look under the pancake, if it is brown, turn it over. Remove it when it is brown on both sides and lay it on a plate. Use if necessary. Another plate that lay.
Good appetite!

tips:
You can possibly. Roast more of the time. Server eg. With jams.

tips:
Server possibly. With maple syrup.