Mørbradgryde VII

Ingredients for Mørbradgryde VII

Instructions for Mørbradgryde VII

To prepare the Mørbradgryde VII recipe, please follow these instructions:

1. Cut the meat into small pieces and brown it in a saucepan. Sprinkle with salt and pepper.

2. Sprinkle with wine and cream.

3. Mix the herbs and simmer for about 10 minutes.

4. Add broth and season with additional wine and cream.

5. Come to the cocktail sausages. Taste with peppers, salt and pepper and simmer for a few minutes.

tips:
Accessories: roasted bacon strips, rice, flute.