Krondyr liver as the pot

Ingredients for Krondyr liver as the pot

Instructions for Krondyr liver as the pot

To prepare the Krondyr liver as the pot recipe, please follow these instructions:

Onions and carrots are stewed in a pot of olive oil and taken up. Add if necessary. A little thyme.
Liver fried in the same pot now with butter. Seasonings are added to taste.
Add water as a cover. Boil 15-20 min. Add if necessary. A whipped cream. The court is leveled. Accessories - boiled potato or mash.

Bon appetite.