Jannes floated
MainsCook time: 0 min.
Servings: 5
Servings: 5
Ingredients for Jannes floated
1 | tray | Mushroom |
1 | l | Cream |
1 | package | Give into cubes |
1 | Great pebberfrugt | |
1000 | g | Potatoes |
2 | dl | Milk |
2 | Pores | |
2 | Large onion |
Instructions for Jannes floated
To prepare the Jannes floated recipe, please follow these instructions:
Cut all the vegetables
Bake meat, mushrooms, onions, peppercorns on the forehead and put it in a pan of fried potatoes and pears in
Pour cream and milk over
Season with salty pepper aromatic
And into the oven for an hour of 200 c
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