Jack frugtsalat

Name: Jack frugtsalat
Yield: 4
Ingredients: 0.5 tsp Salt; 0.5 tsp Sugar; 1 tsp Minced polygonum; 1 pinch Pepper; 1 tsp Toasted sesame seeds; 2 clove Crushed garlic; 2 tbsp Oil; 250 g Cooked new jack fruit in slices; 4 Large shrimp shucked; 50 g Lean pork into slices

Salads

Cook time: 0 min.
Servings: 4

Ingredients for Jack frugtsalat

0.5	tsp	Salt
0.5	tsp	Sugar
1	tsp	Minced polygonum
1	pinch	Pepper
1	tsp	Toasted sesame seeds
2	clove	Crushed garlic
2	tbsp	Oil
250	g	Cooked new jack fruit in slices
4		Large shrimp shucked
50	g	Lean pork into slices

Instructions for Jack frugtsalat

To prepare the Jack frugtsalat recipe, please follow these instructions:

Saute the garlic browned in oil. Add the shrimp, pork, pepper, salt and sugar. Stir in the shrimp and the pork is tender, add the jack fruit and mix well. Add polygonum and half the sesame seeds. Serve the salad on a platter and sprinkle the rest of the sesame seeds over.

Jack frugtsalat

Ingredients for Jack frugtsalat

Instructions for Jack frugtsalat

Recipe categories