Italian bread for baking machine
Bread, buns & biscuitsCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Italian bread for baking machine
| 0.75 | tbsp | Oil |
| 1 | tsp | Salt |
| 1.5 | tsp | Yeast |
| 290 | ml | Water |
| 400 | g | Wheat flour |
| 80 | g | Corn flour |
Instructions for Italian bread for baking machine
To prepare the Italian bread for baking machine recipe, please follow these instructions:
The ingredients are added to the baking mold in the order described. The tare is finally added and placed in a small groove in the flour. Bake program 11 on Melissa baking machine
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