Henkogt cod
PicklingCook time: 0 min.
Servings: 0
Servings: 0
Ingredients for Henkogt cod
Lage: per litre of water | ||
1 | tbsp | Vinegar |
10 | g | Salt |
Instructions for Henkogt cod
To prepare the Henkogt cod recipe, please follow these instructions:
The purified roast thus freed for different things that are not real roast cooked in the law for about 20 minutes. Fill the rog in pure potatoes and pour over with the layer from before applying the first time to 45 minutes. At 100 degrees
2nd time 30 min. At 100 degrees.
tips:
There must be used real cod cod not what you buy in junk cans that can also be used shrimp or other shellfish. Use the right hand-painted glass to apply. Google.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328