Heavenly lobster tails in the oven

Ingredients for Heavenly lobster tails in the oven

Instructions for Heavenly lobster tails in the oven

To prepare the Heavenly lobster tails in the oven recipe, please follow these instructions:

Use a good olive oil and pour a bowl
Cut the tail against the back so that the black intestine comes out. Cut with a small sharp pointed scissors shell through the stomach of the lobster tail. Close the tail and spread it out so that it divides into the skull ... ..
Turn on 200 degrees C. alm. oven.
Put the tails on a baking sheet with the stomach up, butter them with plenty of good oil. Season them with fresh garlic and the fresh herbs.
Salt / pepper and possibly. A little bit of curry drys. (From the curry plant)

Put the lobster tails in a hot oven at 200 degrees C. alm. Oven in max. 6 minutes. ... set the stopwatch to -
Finally, they can not get more.


tips:
Accessories. Flutes / baker's good, or behind yourself Salad - as you yourself thought Garlic butter Italian pasta - Use the thin pasta - .... Purchased in eg. Føtex and found in the Pesto-green electricity box. Red - (preferably homemade)