Ham-tomato bread
AppetizersCook time: 0 min.
Servings: 8 portion(s)
Servings: 8 portion(s)
Ingredients for Ham-tomato bread
0.5 | dl | Minced parsley |
0.5 | dl | Whipped cream |
1 | French bread in slices | |
1 | tbsp | Sour mustard |
1 | tbsp | Tomato ketchup |
1.5 | dl | Grated cheese |
100 | g | Butter or margarine |
2 | Tomatoes in slices | |
8 | Thick slices ham |
Instructions for Ham-tomato bread
To prepare the Ham-tomato bread recipe, please follow these instructions:
Liquify the fat and mix it with mustard, tomato ketchup, cheese, cream and parsley.
Butter ¾ of kryddersmørret on bread slices and put them together two and two with a slice of ham and tomato in a while.
Style bread slices together in some sort of tinfoil and advantage the rest of the kryddersmørret.
Behind the bread crisp in the oven 15-20 minutes at 225 degrees C.
Serve immediately.
Tips:
The Court can be prepared in advance so a barely must in the oven.
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