Gurgemole
SaucesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Gurgemole
| 1 | clove | Garlic |
| 1 | Onion | |
| 1 | tsp | Salt |
| 1 | tsp | Ground chili |
| 2 | tbsp | Lemon juice |
| 2 | Ripe avocados |
Instructions for Gurgemole
To prepare the Gurgemole recipe, please follow these instructions:
Sliced avocados and the stones removed. The meat is taken out with a spoon. The onion peeled and cut in both. Avocados, onion, lemon juice, salt and chili blended into a thick mass.
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