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Grilled peaches with Stracciatella

Desserts (cold)
Cook time: 0 min.
Servings: 1

Ingredients for Grilled peaches with Stracciatella

a littleOil
1tspIcing sugar
2tbspToasted almond flakes
4Ripe peaches
8bulletsCarte d'or stracciatella (200 g/400 ml)

Instructions for Grilled peaches with Stracciatella

To prepare the Grilled peaches with Stracciatella recipe, please follow these instructions:

how to do it
1. Heat a frying pan until it's hot.
2. Cut the peaches in half, remove the stone. Sprinkle flour on the cut side of peaches.
3. Pour some oil onto the griddle and place the peaches with the cut side down. Grilled for 1-2 minutes.
4. Serve with a ball of Carte d'Or Stracciatella in each of the half peaches.
5. Decorate with roasted almonds and serve immediately.

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