Grilled deer steak

Name: Grilled deer steak
Yield: 4
Ingredients: 2 beef bouillon cube (broken) 1; 1 dl Food oil; 1 tbsp Thyme; 2 tbsp Wine vinegar; 3 clove Garlic into thin slices; 4 pcs Crushed juniper berries; 4 Steak s of deer leg or back

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Grilled deer steak

	2 beef bouillon cube (broken)	1
1	dl	Food oil
1	tbsp	Thyme
2	tbsp	Wine vinegar
3	clove	Garlic into thin slices
4	pcs	Crushed juniper berries
4		Steak s of deer leg or back

Instructions for Grilled deer steak

To prepare the Grilled deer steak recipe, please follow these instructions:

Bring the 4 steak into a plastic bag together with the other ingredients.
Bind the bag and style it in the refrigerator for at least 4 hours. After finishing marinating, season with salt and pepper. Then bring the steaks on a very hot grill or griddle. They need to brush about 3 min each side depending on size.

Grilled deer steak

Ingredients for Grilled deer steak

Instructions for Grilled deer steak

Recipe categories