Grilled chicken breast with estragon and bacon
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Grilled chicken breast with estragon and bacon
Groftkværnetpeber | ||
Kødnåle | ||
Salt | ||
1 | pkg | Bacon |
1 | bundle | Fresh tarragon |
4 | tsp | Groftmalet mustard (can be purchased at the matas and possibly omitted) |
4 | Chicken breasts |
Instructions for Grilled chicken breast with estragon and bacon
To prepare the Grilled chicken breast with estragon and bacon recipe, please follow these instructions:
Pull the leaves of the estragon bundle and rinse them. Sprinkle chicken, salt, pepper and mustard on both sides. Cake the strawberry on both sides of the chicken breasts and roll two pieces of bacon around each chicken breast. Slice a meatbone or toothpicks in each chicken breast to hold on the bacon slices. Bring them to the grill and grill them approx. 10-15 min. on every side.
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