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Gremolata (Dip)

Sides
Cook time: 0 min.
Servings: 2 portion(s)

Ingredients for Gremolata (Dip)

0.5Lemon
0.5bundleParsley
1Small clove garlic

Instructions for Gremolata (Dip)

To prepare the Gremolata (Dip) recipe, please follow these instructions:

Chop the parsley and garlic finely. Mix it with grated lemon zest and style it to the page. Serve as a dip for URf.eks. roast pork loin.