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Doughnut pieces

Desserts (patisserie)
Cook time: 0 min.
Servings: 10

Ingredients for Doughnut pieces

Nuts or coctailbær
150gSugar
2Egg whites past
250gPure raw marzipan

Instructions for Doughnut pieces

To prepare the Doughnut pieces recipe, please follow these instructions:

marcipanen kneaded together with the sugar and egg whites. The mass of FRY in a pan for a few minutes, remember to turn around in it, so it does not burn on. Let cool a bit before the mass is put in the icing bag. Be/sprayed on baking sheet with baking paper and garnish with a nut or a Berry. Bake in a preheated oven at 200 degrees c. alm. oven for about 12 min.

Tips:
In order to avoid the doughnut pieces will be black on the bottom, two baking sheets on top of each other as the sea.