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Dill Pan

Mains
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Dill Pan

Pepper
Salt
0.5tspSugar
1bundleChopped dill
2.5dlBroth
2.5dlSemi-skimmed milk
2-3tbspCorn starch
400gHam småkød chicken or Turkey, diced
500gCauliflower into florets

Instructions for Dill Pan

To prepare the Dill Pan recipe, please follow these instructions:

The meat in a saucepan and add broth. Let the meat cook up and then let it småsimre for 5 minutes. Add the cauliflower and milk and let it all cook up again. Udrør maize starch in ½ dl water to the jævning of the Court and let it cook up again. Add sugar and dill, and finally to taste with salt and pepper. The Court is poured into a bowl and serve with potatoes and good bread.