Dild dressing
DressingCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Dild dressing
| Pepper | ||
| Salt | ||
| 0.5 | clove | Garlic |
| 0.5 | Onion | |
| 1 | tsp | Lemon juice |
| 1 | tsp | Dijon mustard |
| 1 | bundle | Dill |
| 1 | tbsp | Dried dill tips |
| 5 | dl | Ymer |
Instructions for Dild dressing
To prepare the Dild dressing recipe, please follow these instructions:
The lid is torn, jelly pressed and the dill is chopped fine.
All ingredients are thoroughly stirred together and seasoned with salt and pepper.
Leave the dressing for at least half an hour before use.
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