Delicious morning buns
Bread, buns & biscuitsServings: 16 pcs
Ingredients for Delicious morning buns
1 | Eggs | |
1 | tsp | Salt |
100 | g | Liquid/melted fat |
2 | tsp | Sugar |
2.5 | dl | Lukewarm water |
50 | g | Yeast |
500 | g | Wheat flour |
Instructions for Delicious morning buns
To prepare the Delicious morning buns recipe, please follow these instructions:
All wet ingredients are mixed together
The flour was kneaded in
Dough the dough with a damp cloth over
The dough raises for half an hour and is kneaded again before it is divided into 16 equal bowls and put on one baking sheet
Brush the balls with coffee or plenty of water and sprinkle with flaxseed and / or sesame seeds
The balls rise for 10 minutes and put in the oven at 200 degrees for 12 minutes
The balls are cooled off on the grid
tips:
You can easily replace some of the flour with grahamsmel and possibly put ham or chicken or other good from the cooler in the dough - then it's excellent packed lunches or snack to the school of the portion. You can also make 6 large flatbreadbread / burgerballs that are brushed with plenty of water and Sprinkle with sesame seeds The abundant water causes the buns / sandwiches to not get a hard crust but remain soft to bite in
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