Delicious Italian pasta salad

Ingredients for Delicious Italian pasta salad

Instructions for Delicious Italian pasta salad

To prepare the Delicious Italian pasta salad recipe, please follow these instructions:

Cook the pasta as directed on the package.
Chop the red onion well and place it on a pan at high high heat (stirring) until golden brown.
- use if necessary Same pan to bake the bacon afterwards.
Shake the pine nuts on a dry pan until they are golden.
Rinse the pasta in cold and pour it into a large bowl. Add the rinsed rocula, onions, pine nuts and sun-dried tomatoes. (One does not need to use the whole glass, but at your own risk)
Bring some oil from the sun-dried tomatoes in the salad and crumble the bacon over. Mix it all and serve it.

Can be eaten by itself, but also tastes great for a delicious piece of meat.

tips:
TIP: Instead of the pine nuts you can use a mixture of rasp and sunflower seeds, which are shaken on the forehead in very little oil until golden. (With even heat). Mix it with salt and pepper when taken from the forehead.