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Curly kale mashed potatoes

Sides
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Curly kale mashed potatoes

Freshly ground pepper
Grated nutmeg
0.5tspSalt
1000gMealy potatoes
15gButter
2dlMilk
250gCurly kale leaves

Instructions for Curly kale mashed potatoes

To prepare the Curly kale mashed potatoes recipe, please follow these instructions:

Peel the potatoes and cut them into thick slices overcook the potatoes well tender in water without salt drain and steam the potatoes dry rib curly kale leaves and boil them until tender in ½ hour drain well from chop green cabbage with a knife or mash the potatoes with a potato in food processor moser hand mixer whisk the warm milk and strongly El. whip it in a little at a time to the bog has a suitable consistency add the butter, add the chopped Kale grated nutmeg nut and salt/ pepper