Cucumber Skillet (Roaster)

Name: Cucumber Skillet (Roaster)
Yield: 4
Ingredients: Lemon juice; Dill; Pepper; Salt; 1 dl Cream; 1 tbsp Wheat flour; 2-3 Onion; 2-3 Tomatoes; 50 g Smoked lard; 500 g Small cucumbers or Zucchini

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Cucumber Skillet (Roaster)

		Lemon juice
		Dill
		Pepper
		Salt
1	dl	Cream
1	tbsp	Wheat flour
2-3		Onion
2-3		Tomatoes
50	g	Smoked lard
500	g	Small cucumbers or Zucchini

Instructions for Cucumber Skillet (Roaster)

To prepare the Cucumber Skillet (Roaster) recipe, please follow these instructions:

Slice the cucumbers, the peeled tomatoes and onions into small pieces. Put them in the gennemfugtede roaster. Sprinkle salt and pepper on. Chop the smoked lard coarsely and sauté it in a dry pan. Came packed and oily over the vegetables. The Court is tender on the 30-40 minutes at 170 degrees. Pipe a jævning of flour and cream and add the. Let the Court Cook about 10 minutes. Taste it and sprinkle Dill on the clip at the end.

Cucumber Skillet (Roaster)

Ingredients for Cucumber Skillet (Roaster)

Instructions for Cucumber Skillet (Roaster)

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