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Coffee Bread Hüttemeiers

Bread, buns & biscuits
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Coffee Bread Hüttemeiers

0.5Eggs
1dlButtermilk
100gSugar
125gWheat flour
125gRugsigtemel
2.5tspBaking soda
70gButter

Instructions for Coffee Bread Hüttemeiers

To prepare the Coffee Bread Hüttemeiers recipe, please follow these instructions:

The flour sifted with bagepulveret, the butter and break into pieces. Sugar, milk and eggs are added, and now gather the dough. Knead well and then rolled out to 2 thick sausages with a knife, knock, a little flat.

Loaves should not be oiled, but Bake at even heat in the oven 15-20 minutes.

Then cut out the small bread on the bias with a sharp knife. Placed on the page and dried on low heat about 5 minutes.