Cinnamon muffins
Cakes in formCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Cinnamon muffins
0.5 | dl | Cream |
0.5 | tbsp | Cinnamon |
0.75 | tsp | Baking soda |
100 | g | Wheat flour |
100 | g | Butter |
100 | g | Sugar |
2 | Eggs |
Instructions for Cinnamon muffins
To prepare the Cinnamon muffins recipe, please follow these instructions:
Butter and sugar is stirred, including 2 spskf. of the flour, then the eggs are whisked in, alternating with the cream, the rest of the flour, baking powder and cinnamon. Stir together quickly and easily. The dough is distributed in paper moulds, or in greased muffinsform. Bake on a rack in the lower slot at 200 degrees for 15 minutes.
Tips:
Is freezer suitable
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