Cinnamon ice cream
Desserts (cold)Cook time: 0 min.
Servings: 6 portion(s)
Servings: 6 portion(s)
Ingredients for Cinnamon ice cream
| 130 | g | Sugar |
| 2 | tsp | Ground cinnamon |
| 3.5 | dl | Whipped cream |
| 5 | Egg yolks past | |
| 5 | Egg white past |
Instructions for Cinnamon ice cream
To prepare the Cinnamon ice cream recipe, please follow these instructions:
Beat the egg yolks, sugar and cinnamon fluffy and foamy Flip whipped foam of æggesnapsen and set the ice into the freezer 1 hour Stir regularly in the ice gently Flip the stiftpiskede egg whites in ice and set it back in the freezer Pipes a few times in the ice
Tips:
energy 1770kj protein 8% carbohydrate 27% fat 65%
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