Chili Con Carne (with chocolate)

Name: Chili Con Carne (with chocolate)
Yield: 4
Ingredients: Pepper; Salt; 1 dl Balsamic vinegar, dark; 1 tbsp Chilli, crushed; 1 can Chopped tomatoes, canned; 1 can Kidney beans, canned; 1 Dark beer; 1 tsp Oregano, dried; 1.5 tsp Cumin, ground; 2 Bouillon cube; 2 clove Garlic; 2 Bay leaves; 2 Onion; 2 tsp Paprika, edelsuss; 2 Red chili pepper; 2 Red bell pepper; 25 g Dark chocolate 44%; 500 g Beef, chopped roughly 16% fat

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Chili Con Carne (with chocolate)

		Pepper
		Salt
1	dl	Balsamic vinegar, dark
1	tbsp	Chilli, crushed
1	can	Chopped tomatoes, canned
1	can	Kidney beans, canned
1		Dark beer
1	tsp	Oregano, dried
1.5	tsp	Cumin, ground
2		Bouillon cube
2	clove	Garlic
2		Bay leaves
2		Onion
2	tsp	Paprika, edelsuss
2		Red chili pepper
2		Red bell pepper
25	g	Dark chocolate 44%
500	g	Beef, chopped roughly 16% fat

Instructions for Chili Con Carne (with chocolate)

To prepare the Chili Con Carne (with chocolate) recipe, please follow these instructions:

Brown the meat. Put onions, peppers and garlic and fry it. Add spices (except fresh chili), beer, vinegar and tomato. Let simmer for 30 minutes.

Add the beans and let simmer on in 30 minutes.

Fresh chillies Stemless udkernede and add and it diced some gruel is for an additional 30 minutes.

Salt, pepper, chocolate added. Let simmer about 10 minutes at ultra low heat.

Eat with bread and creme fraiche.

Tips:
You can cheat a little with time eventually if you are busy, but it will be best if the some gruel is long.

Can easily be frozen or gemmers to the day after.

Chili Con Carne (with chocolate)

Ingredients for Chili Con Carne (with chocolate)

Instructions for Chili Con Carne (with chocolate)

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