Chicken Salad m. cherrytom, peas, pinjek/almonds
AppetizersCook time: 0 min.
Servings: 2 portion(s)
Servings: 2 portion(s)
Ingredients for Chicken Salad m. cherrytom, peas, pinjek/almonds
0.5-1 | tray | Baby lettuce |
1 | Avocado | |
1 | tbsp | Pine nuts or almonds |
10-15 | Cherry tomatoes | |
1-2 | tbsp | Pesto (e.g. Sun-dried tomatoes and nut pesto) |
150 | g | Peas |
260 | g | Chicken fillet |
50-100 | g | Cheddar cheese |
Instructions for Chicken Salad m. cherrytom, peas, pinjek/almonds
To prepare the Chicken Salad m. cherrytom, peas, pinjek/almonds recipe, please follow these instructions:
Slice the chicken fillets into strips/cubes and FRY in a pan until they are through fried. Add the pine nuts, or coarsely chopped almonds-they should only have a small minute or two. The mixture is cooled. Mix the chicken mixture with baby lettuce, peas, cherry tomatoes in half, avocado, diced and pesto. Sprinkle with grated cheddar cheese
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