Chamber chops in dish

Ingredients for Chamber chops in dish

Instructions for Chamber chops in dish

To prepare the Chamber chops in dish recipe, please follow these instructions:

Got plenty of butter on a frying pan. Slice the onion into slices and tomatoes in both. Com salt on one side of the koteletterne and put them on the forehead. Add onion and tomato slices between koteletterne and pepper came on. Come on alternately rest of spices on and turn the koteletterne approximately every minute. When all the spices are used be koteletterne in an ovenproof dish. Whipping cream, add the spices and boil into. Heldes then of koteletterne. Cook rice as directed on the packet and hot flütes.