Cauliflower / Tomato Soup
SoupsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Cauliflower / Tomato Soup
| Spices | ||
| 1 | Small Apple | |
| 2 | can | Chopped tomatoes |
| 2 | Large onion | |
| 3 | Bouillon cubes | |
| 5 | dl | Whipped cream |
| 500 | g | Cauliflower |
| 6 | clove | Garlic |
Instructions for Cauliflower / Tomato Soup
To prepare the Cauliflower / Tomato Soup recipe, please follow these instructions:
Chop and chop onion and garlic with curry, basil, some chilli and smoked paprika or whatever spices you have or like.
Cut the cauliflower and apple and swab it.
Pour the chopped tomatoes over and pour water in, small it barely covers.
Broth in and simmer under onion for 20 min.
Blend it all and add the cream. If desired, taste a little salt, pepper and sugar.
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