Cauliflower Salad with bacon
SaladsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Cauliflower Salad with bacon
| Pepper | ||
| Parsley, fresh | ||
| Salt | ||
| 0.5 | clove | Garlic |
| 1 | tsp | Dijon mustard |
| 1 | tbsp | White wine vinegar |
| 100 | g | Bacon, diced |
| 3 | tbsp | Oil |
| 3 | tbsp | Pine nuts |
| 3 | Tomatoes | |
| 500 | g | Cauliflower |
Instructions for Cauliflower Salad with bacon
To prepare the Cauliflower Salad with bacon recipe, please follow these instructions:
The flower separate into small florets and blanched the cabbage in 3 minutes. Cools.
Bacon diced roasted crispy and placed on fat sucking paper. Pine kernels toasting.
The tomatoes cut into both. Chop chop.
Vinegar, oil, garlic, salt and pepper to taste mix well.
Cauliflower and tomatoes are added in a dish with high sides. The dressing poured over. It is 15-30 my.
Crunchy bacon and pine nuts sprinkled over. Chopped parsley on top at the end.
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