Casserole with red cabbage and ginger

Ingredients for Casserole with red cabbage and ginger

Instructions for Casserole with red cabbage and ginger

To prepare the Casserole with red cabbage and ginger recipe, please follow these instructions:

Whip lemon juice, apple vinegar, finely ground ginger, sugar, dijon pepper and oil together and add a little freshly chopped coriander leaves.

Turn coarse carrots and finely shredded red cabbage into the dressing and season with salt and pepper.
Let the salad take 20 minutes.

Decorate with a little freshly chopped coriander or mint.

tips:
Add if necessary. Raisins, sun-dried berries or finely sliced ​​dried fruits such as Prunes, apricots, figs or dates.