Brombærmamelade-Blackberry mamelade
PicklingCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Brombærmamelade-Blackberry mamelade
0.5 | Lemon juice thereof | |
1 | letter | Red melatin |
1.5 | dl | Water |
1000 | g | Blackberries |
700 | g | Sugar |
Instructions for Brombærmamelade-Blackberry mamelade
To prepare the Brombærmamelade-Blackberry mamelade recipe, please follow these instructions:
The clean, washed berries are cooked, covered, along with water and lemon juice for about 10 minutes. The safte, and the berries must be change color.
Sugar sprinkled in, and the mixture boil for another 10 minutes.
Melatin and 2 tsp. thoroughly mix sugar and sprinkled into the Pan while stirring.
Finally, the jam cooked a few additional minutes, skimmed and poured on small, scalded glass that is washed in Atamon.
When finally, the jam cools, bind the glasses to and made cold.
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