Birthday Balls for everyone
Bread, buns & biscuitsCook time: 0 min.
Servings: 30 pcs
Servings: 30 pcs
Ingredients for Birthday Balls for everyone
1 | kg | Wheat flour |
1 | tsp | Salt |
1 | tbsp | Sugar |
5 | dl | Water |
50 | g | Butter (frying margarine, becel, lurpak) |
80 | g | Yeast |
Instructions for Birthday Balls for everyone
To prepare the Birthday Balls for everyone recipe, please follow these instructions:
Yeast, sugar and salt are stirred until it is flowing. Melt butter and add water and warm until hot and add to the flour. The dough is thoroughly kneaded and then molded to about 30 bowls, deep buns with water. And let them rise for about 30 minutes. And behind the balls at 200 degrees C. alm. Oven for about 15 minutes.
tips:
You may add grated carrots - coconut sugar - sunflower seeds to give them a crunch.
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