Beetroot-potato
SaladsCook time: 0 min.
Servings: 6
Servings: 6
Ingredients for Beetroot-potato
| Grated horseradish | ||
| 2.5 | dl | Sour cream or fromage frais |
| 300 | g | Sliced scallions or leeks |
| 500 | g | Boiled potatoes into slices |
| 500 | g | Cooked beetroot into slices (about 6 pieces) |
Instructions for Beetroot-potato
To prepare the Beetroot-potato recipe, please follow these instructions:
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