Beetroot Hamburger
SidesCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Beetroot Hamburger
Margarine for frying | ||
Pepper | ||
Salt | ||
0.5 | dl | Cream |
1 | dl | Minced parsley |
1.5 | dl | Chopped pickled beetroot |
2 | Eggs | |
2 | tsp | Chinese soy sauce |
3 | tbsp | Chopped capers |
500 | g | Minced beef |
Instructions for Beetroot Hamburger
To prepare the Beetroot Hamburger recipe, please follow these instructions:
Mix meat, beetroot, parsley and capers. Add the eggs, cream, Chinese soy sauce, salt and pepper. Stir together and form it into patties forcemeat, which Brown in margarine in the pan 4-5 min on each side.
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