Apple syrup with cinnamon

Ingredients for Apple syrup with cinnamon

Instructions for Apple syrup with cinnamon

To prepare the Apple syrup with cinnamon recipe, please follow these instructions:

Cut apples, cooked with Peel and core the itu in water with the juice from the lemons, vanilla and cinnamon sticks in 2-3 45 min. sieve from the juice through a piece of (juice bag). The juice boils down with sugar to a chewy (thick) Golden texture, lightly. Add atamon. The syrup is filled in bottles or glass that is washed in atamon.