Apple Chopper
CakesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Apple Chopper
1 | dl | Coffee cream |
1 | tsp | Cinnamon |
175 | g | Wheat flour |
175 | g | Sugar |
2 | tsp | Baking soda |
3-4 | Apples | |
4 | Eggs | |
50 | g | Melted butter |
Instructions for Apple Chopper
To prepare the Apple Chopper recipe, please follow these instructions:
Whip the eggs thoroughly with sugar. Mix flour and baking soda and mix it in the dough with cream and melted butter. Fill the dough in a flat, oven-proof dish or a small pan, coated with baking paper. Cut the apples into thin slices without peel and kernel and put them a little into the dough. Sprinkle a thin layer of cinnamon and sugar over. Bake for 20-25 minutes at 200 grd. Until the cake is light brown and pierced. The chilled cake is cut into oblong or square cuts.
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