Animal stew with cranberry and mushroom

Ingredients for Animal stew with cranberry and mushroom

Instructions for Animal stew with cranberry and mushroom

To prepare the Animal stew with cranberry and mushroom recipe, please follow these instructions:

Onion and garlic Saute s in the oil until they are clear. Turn up, add the meat and Brown it well. Flour sprinkled on and continue frying a few additional minutes. Red wine and red wine vinegar is poured in, it boils down a bit, the water is poured on. Juniper, cloves and peppercorns packed in gauze and put in along with the rest of the spices. Boil the meat is tender 1-2 hours, depending on it's shoulders or mallet.

Cranberry warmed gently up in honey and made page. Spice bag take up of the Pan along with orange peel and stems of thyme and Rosemary. The sauce be smoothed if possible. Cranberry pure reversed cautious in ragouten, so they don't go to pieces. That season with salt and pepper.

Mushrooms cleaned and regulated in uniform coarse pieces. Just before serving toasting you know tough heat in oil, together with the garlic. They are seasoned with salt and pepper, the chopped parsley into ... The mushrooms served in ragouten and across.

Mashed potatoes in lemon slices: Potatoes peeled and cooked whole without salt. When they are tender, squeezed through a mashed potato iron. Afterwards the on the mixer or hand mixer, beat with butter and egg yolks. Season with salt and pepper. Lemons cut into thin slices, to that end, sprayed the bog with a stjernetyl. They can usefully be made the day before and put on ice. The cream whipped lightly and season with mustard, salt and pepper. Put a small dollop on each potato snack before they Bake at 200 degrees c. alm. oven, until golden and through heat.