Abdullah kyllingeret

Ingredients for Abdullah kyllingeret

Instructions for Abdullah kyllingeret

To prepare the Abdullah kyllingeret recipe, please follow these instructions:

boil the chicken in strips behind the arrow. saute the leeks in a little butter, add the chicken and pour the boulionen over, add salt pepper Curry and garlic. simmer for about 1/2 hour. now pour fløede. Finally add the roasted bacon. put the mixture in a baking dish, roll out the puff pastry and place the plate/plates over it. set right in the oven for the dough is crisp. good appetite.

Tips:
tastes good with rice and salad.