Recipes with Walnuts or almonds

Valnøddekys

Beat the egg whites and sugar in a bowl over a pan of hot water. Combine the coarsely chopped nuts in and marengsen came in tops on a baking tray with baking paper and bake kyssene v. 125 gr. for about 30 minutes.

Apricot hearts

Pour the flour into a bowl. Break up the butter in it. Add sugar, vanilla sugar, ginger and egg. Knead the dough together and let it rest 30 minutes in the refrigerator. Roll it thin out and plug it out with a heart shape. Put them on a baking sheet and bak