Recipes with Small potatoes or a good bread

Light veal fricassee with peas carrots and dill

Cut calves Reza-crunch into cubes of approx. 5 x 5 x 5 cm. Came first in a spacious, thick-bottomed saucepan and pour water in to the meat is covered. Let the pot boil up and foam from the impurities. Add a little salt and let the meat simmer under a lid in 50